Brownies

When I was young my Mum always used to bake biscuits for me to add to my lunch box. One of my favourite treats She used to make me were brownies.

Since moving out of home I now bake my own brownies...

I thought they would taste even better served up on my Cornishware Blue and of course a cutting from my blue hydrangea looks perfect in the picture! :)

For some reason my brownies don't look like the ones you would see served in cafes and bakery's. The bought ones are usually thicker and more moist.

I think next time I bake the brownies I will use self raising flour (instead of normal flour which is in the recipe) and not keep the mix in the oven for as long so the biscuits are not as dry.

As soon as I find the perfect mix and method I will publish for all to share.

Hope you are all enjoying this beautiful Saturday afternoon.